Cheesecake Factory Tomato Basil Pasta

The Cheesecake Factory is a well-known American restaurant that serves delicious food. One of their most popular dishes is the Tomato Basil Pasta. This pasta dish is a perfect combination of Italian flavors with a touch of American twist. The dish is easy to make and can be prepared in less than an hour. In this article, we will discuss the recipe for the Cheesecake Factory Tomato Basil Pasta.

Ingredients

Penne Pasta And Tomatoes

The ingredients required for the Cheesecake Factory Tomato Basil Pasta are:

  • 1 pound penne pasta
  • 2 cups cherry tomatoes
  • 1/4 cup olive oil
  • 1 tablespoon minced garlic
  • 1/2 cup chopped fresh basil
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper to taste

Instructions

Cooking Penne Pasta

Follow these steps to prepare the Cheesecake Factory Tomato Basil Pasta:

  1. Boil a large pot of salted water and cook the penne pasta until al dente.
  2. While the pasta is cooking, heat olive oil in a large skillet over medium-high heat.
  3. Add garlic and saut?? until fragrant, but not browned.
  4. Add cherry tomatoes and cook for 3-4 minutes or until they start to burst.
  5. Season with salt and pepper to taste.
  6. Add the cooked penne pasta to the skillet and toss to combine with the tomato sauce.
  7. Add chopped basil and grated Parmesan cheese.
  8. Toss to combine and serve hot.

Variations

Roasted Tomatoes

You can add some variations to the Cheesecake Factory Tomato Basil Pasta recipe to make it more interesting:

  • Roast the cherry tomatoes in the oven for 20-25 minutes before adding them to the pasta.
  • Add some sliced mushrooms and saut?? them with the garlic.
  • Add some cooked chicken or shrimp to the pasta for some protein.
  • Use different types of pasta like fusilli or spaghetti.

Conclusion

The Cheesecake Factory Tomato Basil Pasta is a delicious and easy-to-make dish that everyone will love. The combination of cherry tomatoes, fresh basil, and Parmesan cheese creates a perfect blend of flavors that will satisfy your taste buds. You can also add some variations to the recipe to make it more interesting. So, go ahead, and try this recipe at home and enjoy a restaurant-quality dish in the comfort of your own home.

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